Health & Nutrition Class: A Summer of Wellness

Health & Nutrition Class: A Summer of Wellness Presented by the Culinary Health Institute at 4Roots Farm Join us for a practical and inspiring conversation on simple ways to stay […]
Flavorful Leftovers: Reducing Food Waste Class

Presented by 4Roots’ Culinary Health Institute Join us for a practical and inspiring conversation on how to make the most of your meals while reducing food waste. Presented by Alesia […]
Reimagining Food Waste: A Look Back at Food Waste Prevention Week

Did you know the average family could save $3,000 a year just by eating the food they’ve already purchased instead of throwing it away? That’s more than 90 hours of […]