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Food as Medicine: Summer Health – Staying Well and Nourished @ Center for Health & Wellbeing

July 7 @ 6:00 pm - 8:00 pm

Presented by 4Root’s Culinary Health Institute at Center for Health & Wellbeing

Topic: Summer Health – Staying Well and Nourished

Explore the powerful connection between what’s on your plate and your overall health through our Food as Medicine chef and physician or dietician-led demonstration series! 🧑‍🍳🩺

Join Dr. Amber Orman and Erik Amnott for an evening focused on maintaining your health during the summer.  Guests will receive tips on how to balance the heat of the summer while staying healthy and energized.  From inspired light satisfying meals to the importance of hydration, you’ll receive ideas on ways to keep your summer cool, active, and, nourished.

What You’ll Experience:

  • Expert Guidance and Interactive Q&A with a Dr. Amber Orman and Erik Amnot about the importance of maintaining health throughout the summer.
  • Culinary Demonstration and Tasting of a 3-course plant-forward meal focused on meals that are light, nourishing, and satisfying. 
  • Connection with other guests through conversation, shared ideas, and inspiration.

Event Details:

📆 Date & Time: July 7 | 6:00 PM – 8:00 PM
📍 Location: Center for Health & Wellbeing, 2005 Mizell Ave #800, Winter Park, FL
🎟️ Ticket Price: $60 per guest