Presented by The Culinary Health Institute at 4Roots Farm
Class Topic: Kidney Health – Protecting Your Filters with Nutrition
Explore the powerful connection between what’s on your plate and your overall health through our Food as Medicine chef and physician or dietitian-led demonstration series! 🧑🍳🩺
Join the Culinary Health Institute along with Dr. Amber Orman and Chef Edwin Cabrera as they teach and demonstrate the impact of nutrition on kidney health. Guests will observe a culinary demonstration, sample a menu using ingredients focused on kidney health, and learn valuable information about taking care of the organ that takes care of you!
What You’ll Experience:
- Live chef-led demonstration of a three-course menu
- Enjoy a sample of each course
- Physician guidance and discussion to improve nutritional health
- Interactive Q&A with chef and physician
📍 Location: Center for Health & Wellbeing – Nutrition Theatre: 2005 Mizell Ave #800, Winter Park, FL 32792
📅 Date: March 24th | 6:00PM – 8:00 PM
🎟️ Ticket Fee: $60