Presented by The Culinary Health Institute at 4Roots Farm
Build your kitchen confidence through our Cooking with Confidence culinary demonstration series! 🧑🍳
Join Chef Nikk Burton, Executive Chef at The Monroe Restaurant, as he demonstrates some of the skills he uses to transform simple ingredients into a flavorful plant-forward meal. Guests will participate in a hands-on learning experience and enjoy a sample of the featured recipe.
What You’ll Experience:
- Live culinary demonstration by Chef Nikk Burton
- Hands-on practice of knife skills used to prepare ingredients
- Learn the process of layering flavors
- Proper handling and measuring techniques for optimal flavor
- Interactive Q&A with Chef Nikk Burton while sampling the final recipe
📍 Location: 4Roots Farm Campus – Education Building
📅 Date: March 11th | 6:00 PM – 7:30 PM
🎟️ Ticket Fee: $35
Space is limited—reserve your spot today and start cooking with confidence!