Presented by 4Roots’ Culinary Health Institute
Join Chef Delaño Lambertclare, Executive Chef and Manager of Top Hat Catering, at the Center for Health & Wellbeing for a demonstration on how to create the bold and vibrant flavors of curry. During this interactive, demonstration-style class, you’ll learn techniques for combining aromatic spices with other healthy ingredients to create a curry that expands your skills and palate. Enjoy a tasting of the finished dish and receive a sample of the featured spice blend to recreate the recipe in your own home.
What to expect:
- Interactive learning experience designed by Chef Delaño.
- Learn the process of layering flavors.
- Proper handling and measuring for optimal flavor.
- A sample of the spices used to make the curry.
- Conversations and Q&A with Chef Delaño while sampling the final dish.
📍 Location: Center for Health Wellbeing – Nutrition Theatre: 2005 Mizell Ave, Winter Park, FL 32792
📅 Date: Tuesday, August 4th | 6:00PM – 7:00 PM
🎟️ Ticket Fee: $35